May 5, 2020 | Farmers and gardeners, General, Hospitality, Institutions, News, Producers, Research, Research news, Supermarkets and retail, Tech and development
A new research report shows that we need to change the way we produce and distribute food to ensure better food security in the future. This is concluded by European scientists concerned with the question of how this change should take place. Katrien Termeer,...
Nov 8, 2019 | Farmers and gardeners, General, Hospitality, Institutions, News, Producers, Supermarkets and retail
Before the products even arrive in store there is already almost $400 billion lost in food waste worldwide. This was shown by research by the Food and Agriculture Organization (FAO) from the United Nations. Every year no less than 14% of all food is lost, the report...
